Look, maybe I was a bit too harsh in a previous BBQ review, but it is true. Southern states do BBQ right. BBQ is a way of life down there. It is an art form, perfected, tried, and perfected again. The

Be prepared to spend $$$; roughly $100 per sampler plate of brisket & ribs. The food is very good/excellent, and the staff is friendly. Best to go weekdays, the line might look long but it moves. Over

This place is a home run in every sense. You'll have to wait in line to order but the line moves relatively fast and there are two bars to order drinks from so you can sip while waiting in line. The i