This little gin bar is home to Sydney’s largest botanical collections. The 80+ juniper blends have been sourced from all corners of the globe and will sit alongside a wine list of old and new world wines. The downstairs space feels cosy and intimate, dotted with vintage leather banquettes, lounges, low tables and a fireplace.

Boasting one of Sydney’s largest collections of gins, this cosy dining and drinking space comes from the team behind nearby whisky bar, The Doss House. Every weekend, you'll find an $89 bottomless brunch for groups of four or more.