Mind-blowing experience ! We were at the chef’s table, an intimate place just for 6-8 privileged persons. Everything single dish was tasty and innovative. The final show with the « hiding dessert » wa

🇪🇸Michelin three 🌟🌟🌟Disfrutar Disfrutar is a shining pearl in the food world of Barcelona. The restaurant was founded in 2014 by three talented chefs - Oriol Castro, Eduard Xatruch and Mateu Casa

First time here and had high hopes to dine in this restaurant and they never let my hopes down! The food was amazingly delicious, the culinary part of the food was amazing as well the creativity! I f.