We tried the tasting menu and it was amazing. My favorites were the hiramasa and the buckwheat porridge. However, there was nothing I didn’t like!

Waited 25 min past res time for table. Slow service, food was really salty.

We were visiting Chicago and were able to get a reservation. The restaurant is comfortable, well appointed. The food is top quality and beautifully presented without being too”swell.” And we had fun!