A very comfortable environment, the pancakes are especially fluffy and soft, worth a try. Other dishes are of a standard that neither excels nor disappoints.

Visited twice during a business trip to Sydney. Once for brunch once for dinner. Two different experiences. Bizarrely much better when busy over brunch. Food was very good both times but service...

Despite the mixed reviews on this site and the passing of Bill Granger the owner / chef only recently, we Americans tried this place on a recommendation. We found it to be a truly wonderful and excep.