Open and operating non-stop from noon until late night, this narrow room is always full and the counter is always cramped. While the setting may not sound overly comfortable, there is a focus on service, which makes every meal here a pleasant experience from start to finish. The French hip-hop in the background eschews tradition, but the cooking does the exact opposite. This menu is a canon of bistro favorites, like garlicky escargots de Bourgogne, steak frites with mustard sauce and what may be the city’s best omelet. Try their "Big Mec," a double cheeseburger with bordelaise and house sauce and fries.