Inauthentic and extremely expensive zhejiang food. The food tastes odd and the portions are tiny.

Been here a few times and the food has been excellent! Black garlic pepper wagyu cubes was very tender, juice, beefy, a mix of savory and taste of sweetness and garlic flavor. Pork belly was also very

Authentic flavor from southeast China. Pricy but no other good choices in Bay Area for the same type of cuisine. I will say worth and price.