Food was expensive for the value and today's wait staff does not check in on you and/or keep your drinks full.

Wait staff and atmosphere good. Food not good. I had spaghetti and meatballs that tasted like Chef Boyarde. Meatballs definitely frozen and sauce from a can. Son had chicken parm. He thought the same

As usual, we had a great meal. Our server, Kitty, was excellent! The focaccia was wonderful! My only thought is that you should put the salmon back on The menu. You Need something that’s a little more