Our server was phenomenal! We had a shellfish allergy at our table and the assistant manager checked each item we ordered for cross contamination

I took the wife and three adult kids out for a birthday dinner. We enjoyed the Carve Board for 4 along with another entree (salmon), various salads/appetizers and sides. Everything was delicious, but

The popovers were burned. Not worth the money. The fish was not fresh tasting. I have had it before and it was excellent. Disappointing dinner.