This West Houston spot is one of two restaurants opened by Rodrigo Lopez, an immigrant from Mexico with a dream of supporting his family. And families are who you’ll see eating here. The relatively inexpensive menu attracts seniors for lunch and big families at dinner, when there's typically a wait to land a table. Cheese fajitas are our go-to here, served with a killer, tangy cumin-spiced gravy, but the fajita tacos are also solid, with well-made tortillas that nearly steal the spotlight.