Cool vibes and great service in this Italian restaurant. We went here for restaurant week and the food was great. My favorite was the pulled mozzarella but they ran out of bread which would have gone

Absolutely wonderful meal. The menu is very small (just like the seating area itself), but I think that just speaks to how much attention and love the kitchen and staff is going to spend on your meal.

Sometimes small menus make me nervous. In the case of Abbiocco, it meant that every dish was thoughtfully prepared with attention to detail. We started with the Chircory Salad and the Hand Pulled Mozz