We came here on a busy Saturday night, waited around 15-20 mins before being seated. We ordered the chicken hot pot ( San Bei Ji), it was below average, lack of flavor, the pieces were chunky. Skip it

Came back after their hiatus of renovations from fire damage. I guess I should lower my expectations from what it used to be. Prices are higher food quality is lower and it's basically the same old pl

I don't know if they changed the chef or just got lazy, but this was a huge letdown. I ordered takeout for dinner and spent over $60, and most of it ended up in the trash. The "Kung Pao Chicken" was j