For over four decades, this iconic restaurant in Post Alley has been a go-to spot for French comfort food. The dining room hasn’t changed much in that time, fully committing to a Parisian bistro theme, right down to the vintage posters and lamps made out of old wine bottles. Even though a dinner here is a chilled-out experience, dishes can be hit or miss. The best move is to go here for the excellent brunch. Cafe Campagne is much livelier during the day when Pike Place is in full force, as the buzz from groups sharing fluffy egg dishes and crusty bread commingles with jaunty music. Though there’s nothing super groundbreaking, this is a good place to take a friend from out of town after a day of strolling the market. Just note that waits are long during prime brunch times, so sitting at the counter is a better bet. Make sure a creamy slice of quiche is in the mix, too—it's Seattle's best.
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