Really yummy and perfect for a cold beach night. We got the seafood bowl that had this tasty, creamy sauce. A bit of a wait to get our orders but the food was worth it.

We got the chef's table calamari, grilled artichoke, and two oyster shooters to start our day. never had a calamari like this, the toasted sourdough bread was the perfect flavor and dipping sauce. sea

Service from Tony at the bar was amazing! Oysters Rockefeller was one of the best we've ever had. Fisherman's platter- fried fish, fried oysters and fried prawns were all delicious. The batter was nic