Wanting to try out different places in Grand Lake, we stopped in to a virtually empty teeny restaurant. The owner Phillip was drinking a beer at the bar when we arrived with his back to the door. No w

i went on a thrusday and had the thrusday special and i have nothing but great things to says. it was a sausage platter and one was sweet and two were savory with your choice of sides- i chose okra an

We stopped into sagebrush two days in a row! Both times were an excellent experience, the brisket grilled cheese was delicious especially with the Carolina style mustard bbq sauce! The prime rib was h