Walk into Yeppa and Co. on any given night and you’re likely to see celebs and other Buckhead usuals knocking back glasses of wine or the flavorful frose sgroppino (oh hey there, Heather McMahan). The gigantic oval bar takes over most of the dining room, and Happy Hour lovers with alcohol-loosened tongues provide a consistent dull roar of chatter. And while the drinks are good, what we really say “yeppa” to is the pasta—specifically the tasty cacio e pepe and the creamy ricotta- and pork-filled tortellini. Apps like the tender beef skewers (with a salsa verde that we would happily just drink) also work well and make it easier to forgive the salame piccante pizza with an underwhelming crust.