Brasas Peruanas is a Peruvian rotisserie joint specializing in the iconic pollo a la brasas, which is chicken marinated and slow-roasted over charcoal. The menu of anticuchos, papas rellenas, seafood soup, ceviches, and lomo saltado is comfort food of the highest order. The plain-spoken, well-lit space from the team behind Austin’s Lima Criolla has built a loyal following of local families who flock here to share full chickens and bountiful seafood towers, all with a side of fries and salad. Their desserts are heavenly, but if you’re in the mood to drink your carbs, order a maracuya sour for an intense hit of fresh passion fruit from the full pisco bar.