We were greeted with a smile and the tapas bar was lively for lunch. The chef, David, prepared an immaculate octopus dish with the Spanish potatoes, and personally delivered the treat to our table wh.

I had lunch at La Bodega Española in Zurich with a good friend and had a fantastic experience. As a Spaniard, I can honestly say the food felt genuinely authentic — everything we were served was excel

Amazing place. Attentive, knowledgeable and friendly waiters. Mesmerizing food. And what an atmosphere! We had a lunch menue with excellent wine.