Enjoyed a lovely breakfast, the location is lovely by the water and the restaurant layout nice and open (not too close to other tables). Service was great and quality of food spot on, we had the break

Have visited on a few occasions during a four week stay from the UK. My only disappointment is that I did not have the breakfast MUSHROOMS topped with poached eggs, spinach, dukkha & feta on toasted .

Scone comes with a steak knife. Coffee is Brisbane size. Big cups. Lots of milk. Merlo coffee. Comes with a little hundreds and thousands chocolate. Have to present table number at order. My table...