The food was delicious! I had a shrimp plate with rice and side vegetables. I have never eaten broccoli / asparagus before that I enjoyed. The restaurant was designed by Jeff Shelton , local architect

Can only comment on happy hour - 2 small tacos for 8 dollars. a bit small but tasty. Wine was fine - also 8 dollars. Nice ambience inside. People next to me got happy hour nachos for 8 dollars - looke

Can't speak for the food but we popped spur of the moment for happy hour and it we are so glad we did. Staff were super friendly and bantering with customers and each other. Good vibes. And the space