Martsa is a foolproof low-key, cozy date spot in the area. The dimly lit dining room features lots of Tibetan and Himalayan art, and the menu of comforting dishes is perfect for sharing. The appetizers are the best things here, so load up on beef and vegetarian momos, potato-stuffed aloo tikki chaat, and the crunchy and spicy papri chaat, filled with chickpeas, potatoes, and tamarind yoghurt sauce. Their mango lassi is fantastic, and their salted buttery Tibetan tea, while rich, is worth trying at least once.