Had a lovely meal, however I felt that the ox cheeks did not need the chillies, far too many. Not an ingredient that I would marry with such a classic,the sauce was too thin and needed to be deeper an

The steak is the best.We had a steak tartar IT was amazing.The waiter was making it at the table.MUST TRY🔥

I have lived in south wales since 2003 and have struggled to find any decent steak restaurants let alone one that serves a Porterhouse. My long search is over. Recommend by a friend our group of frien