Plates in the Warehouse District is a big space that works for groups, and serves food that tries to capture the best of all the cultures that comprise New Orleans cuisine. Our absolute favorites are the garlic shrimp, Viet-Cajun wings, smoked tuna dip, and cinnamon and honey puff puffs. Plates is also a fun place for bottomless mimosas, because they give you a bunch of juices and garnishes, and the waiters are dedicated to keeping your glass full as long as you’re there.