We had dinner Saturday Feb 21st. Two got the famous pork chop and both we not even edible dry very overcooked. For $58 per pork chop VERY disappointed!!! However the other of us got steaks and they we

Every time we go the chef, menu, ingredients, cocktails are solid. I cannot say enough how much we appreciate good food and this place hits all the marks.

What a beautiful classy restaurant! The bartender and waiter were very friendly and attentive. My daughter and I ordered the same dinner of Filet Mignon and lobster with baked potato. I also had a gla