This place always hits the apot...amazing options and they also cater to gluten free n celiac...owners are incredible and sal and john in the kitchen come up with some pretty amazing cominations

The spinach and artichoke dip bowl was half-full. More than enough pita slices for dipping, however this shareable appetizer wasn't. Manager said it was portion controlled. Eight year customer won't b

I rarely waste my time with casting a review but I am surprised at the good reviews this place gets. The food is beyond mediocre and menu choices are not all that great. It was a once and done for us.