Everything this shop in Monti makes is made from entirely raw ingredients, from the cakes to the chocolates to their gelato. (It’s also all gluten- and lactose-free, plus vegan.) Their menu is small, with only 11 different types—but the distilled flavors of nuts like almond and hazelnut with chocolate really shine. If you miss it in Monti, there’s also a second, smaller location next to the Fontana delle Tartarughe.