Pizzaioli is an Italian restaurant that started in 1995; a casual and elegant atmosphere, serving modern Italian cuisine, using high-quality fresh ingredients, including local cage-free eggs, grass-fed butter, non-GMO produce, all-natural certified pasture-raised chicken, USDA Prime Certified Mid-Western Beef aged 28 days for enhanced flavor and tenderness and seasonal seafood. Full bar and a selection of local and international beers, and an extensive wine list curated by our sommelier.