My friends and I went for their happy hour and it was soo worth it. I went there around 4pm and was seated right away. Their handrolls were 4/5 my favorite was the lobster one. The chicken gyoza was a

Me and my friend came here on the weekend 15 minutes before they opened and there were already several people in line. When the doors opened, we had to put our name on a sign in sheet and wait for our

if killing hand rolls was a crime, id get a life sentence. interestingly the waitlist here is just your name on paper, no phone number so u better stay close by otherwise you can kiss your table goodb