Food was outstanding. I had the crab/corn/bacon pot pie, hubby had the original shrimp and grits (loaded with mushrooms, bacon and other goodies). Both were served with a side salad. We also ordered .

My wife and I went for late breakfast and were disappointed by the service. We arrived just before 11:00 and by the time the waitress sat us and came to our table it was 11:05. When we asked if we cou

This place gets a hard pass from me. I paid $25.00 for sub par and oily tomato pie, with an appetizer of fried green tomatoes (4 slices of tomato) and a peachy keen cocktail (that was beyond awful) m.