Branding your restaurant as a “steakhouse” raises the bar significantly to deliver the best steaks in the city, which they also claim to be. The reality is none of that: rather highly priced steaks an

Fastest service ever! The staff was friendly and the kitchen had my meal out not even 5 minutes after I ordered 😁. Also, best garlic bread I’ve ever had!

Don't order the chicken. The hot stone doesn't cook the chicken to proper temp 165 . Chances of cross contamination is great. Wife cried had to order her a steak instead and got charged for the uncook