Chenin is one of Bangkok's few wine bars, and a nice change of pace from all the fancy cocktail bars and local dives where chugging Leo beers is the primary option. They constantly host pop-ups with special menus, but the main menu itself is solid—lovely warm olives, squishy focaccia, Neapolitan-style pizza, and pastas with creamy cotechino, shrimp, and lemon. The wine list is pretty standard—mostly dominated by French and Italian producers—but they do have some interesting stuff from Japan.