The place was practically empty. The complementary bread was as hard as a rock. I had the chicken Marsala. It must have been made using the Corewell Health recipe. Two paper thin pieces of chicken wit

The Bravo Pasta was so good, I ate it all and wish I had ordered two of them. It was fresh and served in a quick manner. I enjoyed the pasta a whole lot.

Went there for lunch we had a waitress by the name of Sharon and today is February 16. She was fantastic. The food was absolutely to die for we had the fettuccine with the shrimp and lobster. The sala