We had a large group of 11 ... they were very accommodating and attentive. I got the antlers Stromboli which had a wonderful crisp on the outside. The inside was packed full of cheese and fillings . T

waitress are great. ownership, management, kitchen staff & bartenders are all the worst. kitchen takes an hour to prepare the "special" & both management & owners state its acceptable even when only 1

$10 for this. Picture says enough. And no one said you had to come back to check for it despite seated at a table. Sat in a warmer for who knows how long. Soggy AF.