Many years ago, in the dim and distant past (1995), I met my future husband there one wet Monday evening. We will have been married for 29 years in May. Always a pleasure to visit.

Very quiet on a Thursday lunchtime, but we were welcomed warmly and decided to try the sea bass fish special. Beautifully cooked with leeks and samphire; a credit to the chef and his team. Will def...

We dropped into the Star last night and what a great decision it was to cheer up a dreary week of weather. The team there are always lovely but it’s been a while since I’ve eaten and I was genuinely b