The only ground floor cafe open on a Sunday morning, early, with cheerful table service as well (no ordering from a QR code). We thoroughly enjoyed our scrambled and poached eggs on Turkish toast with

Decent coffee in the middle of QVB. Extremely busy but ok for a pit stop. Coffee is not the best in Sydney and there are plenty of spots here

The food was extremely delicious and good service. We got there and we got greeted and straight away we were seated with menus. Minutes after we ordered, our food came. Definitely coming back soon.