Been wanting to try this place. I'm not a big hot pot / shabu fan and it was 75 degrees but the quality of the meats and veggies and broth were so good. It's also deceiving - at first glance it doesn'

Came for lunch on a Saturday and didn't have to wait at all. The Tonyu broth flavor was amazing and the soy milk added an interesting depth to the broth. Meat and veggies were very fresh!

BEST. NEW. BUSINESS. I absolutely love how this place models their food/menu/atmosphere after japan because it transported me back to Japan. I didn't think i could get food like this after leaving Jap