We stopped there last weekend on Saturday, Nov the 1st and were told that that day was their last day before they shut down for a year or more for a massive renovation project..bummer. I took a time o

Service was good. I enjoyed my ribs and the side dishes. Coleslaw was especially good. My husband was less enthused with the brisket, but said it was still good. We sat outside in the covered area. Ni

Perhaps I prefer BBQ from Texas or Kansas City and don't know "southern" BBQ that well; I missed the smoky flavor here. The BBQ Brisket Burnt Ends, a dish I always try when I see it on the menu, were