Portland’s oldest restaurant, Huber’s, is known for year-round turkey dinners with all the trimmings and flaming Spanish coffee prepared tableside with a theatrical flourish. That odd combo attracts a mix of visitors soaking in the local lore and regulars who know to skip the uninspiring front dining room and head straight for the back bar, where the magic happens. The soaring space showcases mahogany woodwork, high arches, stained-glass skylights, and big booths, and is guaranteed to make you want to linger for another round or two.