The Sunday morning crowd meant the food was fresh and hot- fried catfish corn flour crust was light and crunchy. The Boudin ball had a nice flavor and good texture. Shrimp po-boy was nothing special b

The food is outstanding. The service is amazing. The ambience is exquisite and I'm more than welcome to company that was involved.

Best in Iowa, LA. Most like homemade. A must stop for frozen, and hot boudin. We take home a cooler full to North AL.