This lovely spot is adorable with delicious, fresh food options. I enjoyed the beet salad, wonderful!

First time at the new location. So, what has changed: First and foremost, Vinaigrette has ended the tipless policy where wait staff appreciation was simply included in the price. What replaced that is

Great food but wow is it expensive now. We had a salad with a few shrimps, a sandwich, fries and two glasses of wine. $88. $16 for kale and anchovies $9 for 5 shrimps. A "kitchen fee" Too expensive fo