A favourite with local office workers, this steakhouse and oyster bar, run by a U.S. national, bustles with patrons all day long and is ideal for power lunches or after-work cocktails. It has acquired a faithful crowd of regulars thanks to high-quality food and friendly, slick service. Expect to see U.S. classics on the menu, such as New England clam chowder and Maryland crab cake. The generous portions make it a great venue for get-togethers.