This restaurant may be small but their menu is bursting with flavor. Most of the menu is vegan with some vegetarian options (goat cheese). The appetizers with the spiced "meat" kebabs is what I think

I'd never heard of this spot before, but this was the vegan/gluten free meal provided by a training I was attending. I was blown away! Initially I saw all the melted cheese on top that looked so thick

Just had brunch here with husband. So delighted by this place. Delicious lentil soup. Amazing chickpea vegan omelet with asparagus and potatoes stuffed inside. Husband liked his Thai peanut soba salad