We ordered the red snapper dinner with cabbage and paid extra for callaloo, which we DID NOT receive. When my husband called he asked the lady if it was only white rice being served (that's what was w

Too expensive and they don't give you enough food for what they charge. But the food is good and they finally learned how to cook plantains.

Food taste old and over priced. The owner can do better things beside begging for reviews. Like stop advertising fresh when ot taste as of it has been reheated and dry. Ambience ok, to long of a wait