Went for lunch with a friend. Had the NE Clam Chowder and Carbonara Pasta dish. Excellent food. Beautiful decor in this restaurant.

It's been a while since I been here maybe like 2016 But mannn it's still as good as the last visit from the fresh bread to the sangria steak bites the pasta is to die for this is one of my favorite sp

3/14/26. Nothing short of amazing! Sat down to fresh baked garlic bread, and started off with delicious veal/beef meatballs. My chicken florentine (with pasta soprano sauce) was a generous serving and