Approximately 85% of the menu at Casa Portugal is centered around seafood, so if you’re afraid of anything that can breathe underwater, it’s probably wise to stay away. But for those of you who are currently humming “Under the Sea,” where the seaweed is always greener, you can celebrate the fact that the seafood served here is always great. The bacalhau and grilled shrimp are some of our favorites, but it’s hard to go wrong with any of the other seafood choices. There’s also an affordable selection of good Portuguese wines, with bottles starting at $30.