Consistent, traditional Cantonese food. Always freshly prepared. Service is friendly, quick and easy.

Always top presentation. Egg Foo Young with large shrimp plus best sauce many places don't make authentic sauce . Also I noticed they have English speaking American staff .

My group was at the Peking yesterday for a Christmas Eve gathering. We had picked another restaurant last year because Peking was just too popular. But the gang wanted to go back to a favorite, so we