Cafe 63 is a chain, and that pretty much sums up the experience. The food is fine. It is not bad, not amazing, just average and dependable. The menu is enormous, so there is genuinely something for e.

The barramundi was a cheap fish, definitely not Barra. Served with a salad of 90% cabbage and 8 chips. Others complained of poor size for the price. Iced coffee had little flavour. Menu made to look e

Lovely decor and ambiance. Very disappointed to be informed that they had no gluten free options at all . Quite different to many cafes and chains in Australia which are the most allergy friendly cafe