Perched above the vibrant Short North Arts District, Mandrake Rooftop crowns the 10th floor of the Moxy Hotel with elevated dining and nightlife energy. This sleek urban oasis blends Mediterranean and Asian influences in both design and cuisine, pairing modern sophistication with organic warmth. Committed to health and sustainability, Mandrake serves 100% organic, non-GMO, farm-to-table fare—crafted as shareable tapas celebrating fresh, seasonal ingredients and global flavor.