We went to the restaurant and had a nice experience, the starter were very good (steamed crab + reindeer carpaccio), the main course was also good. Service and the restaurant is nice and trendy. I re.

Relatively pricey but well worth it. Excellent service in a dark but welcoming environment. Food was superb, everything we had was spot on. Slow cooked beef and reindeer fillets for main courses were

The restaurant is in a former machine hall, interesting and nice arranged that you feel very comfortable right after you have entered the big room. We had a Reindeer carpaccio and a pickled Herring a.