In 1975, the Hedary family introduced Fort Worth to hummus, and the warm, welcoming reception of their cuisine exceeded all expectations. Hedary’s current location is in Allen, Texas, within a beautiful historic house offering a warm and distinctive atmosphere that adds to its charm.  Here, George Hedary transformed the quaint front yard into a thriving garden, where he cultivates a variety of organic vegetables and herbs, harvesting them at their peak to incorporate into his menu.